grilled oysters with green chartreuse hollandaise 5ea

squid & scallion skewers 16

smoked whitefish croquettes with calabrian chili 14

cured sea bream with young ginger & adriatic figs 24

cucumber salad with smoked mussels & horseradish 24

tuna tartare & bottarga on toast 27

heirloom tomatoes with peekytoe crab & basil 26

grilled scallop & peach skewer with smoked bacon 28

Dame heirloom tomato sandwich 24

+ smoked bacon 4

fish & chips 32

kedgeree rice with curried monkfish 36

poached trout with marinated peppers, grilled eggplant & aïoli 38

herb-crusted halibut with chanterelles & corn 46

proper english chips 14

sourdough bread & butter 6

+ cantabrian anchovies 4

eton mess 15

thomcord grape tart 15

sticky toffee pudding 16